While he hails from Kagoshima prefecture, it is Chef Sakai's long time dream to open a restaurant in Kyusyu Region. Chef Sakai says “Pure-White chef-cort, a tall hat...I made up my mind to become a French chef at the age of 17... and got an opportunity to open a restaurant in Kyusyu more than forty years later”. La Rochelle Fukuoka is Chef Sakai's long-time dream-come-true in the place of his roots. Please indulge yourself in La Rochelle Fukuoka. We've paired fresh, seasonal local ingredients from Kyusyu with well designed and bright color interior.

Lunch course : from 2,940yen
Dinner course : from 6,300yen

TEL 092-716-5617
FAX 092-716-5617
1-1-5 Otemon, Chuo-ku
Fukuoka-city Fukuoka 810-0074

Hours
Lunch 12:00-14:00 LO
Dinner 18:00-20:30 LO
Bar & Lounge 17:00-23:00
Closed Tuesdays and the third Wednesday of the Month (except Holidays)